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piubuono.it TOP |
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Olive oil Dolce Salami & Hum Rice Honey Wine Cheese Other |
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Typical products of Friuli Venezia Giulia / About DOP, DOC, DOCG IGP
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Boreto alla graisanachowder of fish (preferably turbot) stewed with olive oil, garlic, vinegar.
Frico aged Montasio grated, mixed with cornmeal and fried flat and crisp; some recipes add chopped onions or potatoes.
Paparot corn meal with chopped spinach and garlic in a tasty gruel. Risotto di Maranorice boiled in fish stock served with sautéed shrimp, squid and mussels GulaschBeef stewed with onion, tomato, herbs, chili peppers and paprika. |
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