Lasagna Napoletana
Lasagna pasta with mozzarella cheese, tomato sauce, sausage, boiled egg, ricotta cheese, parmigiano cheese, onion, basil, salt and pepper.

Neapolitean penne Vesuvin Style
A typical Italian regional recipe from Naples, "penne napoletane alla vesuviana" brings the flavor of Naples to your table with "penne" pasta, tomato, pecorino cheese, mozzarella cheese, oregano and salt.

Pasta and Clams
Pasta with fesh clams, tomato sauce, parsley and garlic



Pastiera Napoletana
Pastiera is a type of cake made with ricotta cheese



Baba' with Rhum
rum baba or baba au rhum is a small yeast cake saturated in liquor, usually rum, and sometimes filled with whipped cream or pastry cream. The batter for baba is even richer than that for brioche, and includes eggs, milk, and butter.